Food Quality and Shelf Life

Food Quality and Shelf Life


  • Release: 2019-06-25
  • Publisher: Academic Press
  • Price: FREE
  • File: PDF, 420 page
  • ISBN: 9780128171905
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Food Quality and Shelf Life covers all aspects and challenges of food preservation, packaging and shelf-life. It provides information on the most important pillars in the field, starting with active and smart packaging materials, novel technologies, and control tools in all stages between production and consumer. The book gives emphasis to methodological approaches for sensory shelf-life estimation and the impact of packaging on sensorial properties. Researchers and professionals alike will find this reference useful, especially those who are interested in the performance evaluation of future packaging for fresh produce in the cold chain and temperature management in the supply chain. Presents insights regarding new trends in emerging technologies in the field Includes hot topics, such as modified atmosphere packaging and active materials to improve shelf-life Provides shelf-life assessment and modeling methodologies and accelerated shelf-life testing

Food of Life

Food of Life


  • Release: 1990
  • Publisher: Mage Pub
  • Price: FREE
  • File: PDF, 246 page
  • ISBN: UOM:39015018936610
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Life 2 the Full

Life 2 the Full


  • Release: 2016-08-22
  • Publisher: AuthorHouse
  • Price: FREE
  • File: PDF, 238 page
  • ISBN: 9781524661533
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Life 2 the Full is a self-help book that shows the reader how to improve health and well-being by preventing Illness from happening in the first place. This book will guide you through the elements needed to help you live your life to the full. Life 2 the Full covers such subjects as health and well-being, food, exercise for the body, and exercise for the mind. Stress is also covered in this book, including ways to eliminate it. Other topics include breathing, relaxation, meditation, money, and abundance. The goal is to help the reader achieve a life that is lived to the full. If you are struggling with your life through constant recurring illness, stress, food-related problems, or lack of purpose, Life 2 the Full will teach you how to change the life you are living now into a life that you never thought possible. The book is written in plain English, is easy to understand, and will give you an insight into how easy it is to change your life should you want to.

Food for Life

Food for Life


  • Release: 2006
  • Publisher: Evans Brothers
  • Price: FREE
  • File: PDF, 48 page
  • ISBN: 0237527618
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The author looks at the issues surrounding food and farming and suggests sustainable solutions.

New Food of Life

New Food of Life


  • Release: 1992
  • Publisher: Mage Pub
  • Price: FREE
  • File: PDF, 440 page
  • ISBN: PSU:000063310818
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A collection of 230 classical and regional Iranian recipes along with 120 color illustrations of food and Persian miniatures. Includes descriptions of ancient and modern ceremonies, poetry, tales, travelogue pieces, and anecdotes that provide an introduction to Persian art and culture.

Food Packaging and Shelf Life

Food Packaging and Shelf Life


  • Release: 2009-12-21
  • Publisher: CRC Press
  • Price: FREE
  • File: PDF, 404 page
  • ISBN: 9781420078459
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The importance of food packaging hardly needs emphasizing since only a handful of foods are sold in an unpackaged state. With an increasing focus on sustainability and cost-effectiveness, responsible companies no longer want to over-package their food products, yet many remain unsure just where reductions can effectively be made. Food Packaging and