Losses of Vitamin C During the Cooking of Northern Spy Apples
- Release: 1937
- Publisher:
- Price: FREE
- File: PDF, 46 page
- ISBN: CORNELL:31924003558172
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Experiment Station Record
- Release: 1939
- Publisher:
- Price: FREE
- File: PDF, page
- ISBN: UOM:39015075064371
Published and Processed Reports of Research in Foods Human Nutrition and Home Economics at the Land grant Institutions
- Release: 1925
- Publisher:
- Price: FREE
- File: PDF, page
- ISBN: CORNELL:31924065427621
Research in Home Economics at the Land grant Institutions
- Release: 1931
- Publisher:
- Price: FREE
- File: PDF, page
- ISBN: UCAL:C2938293
A Compilation of the vitamin values of foods in relation to processing and other variants
- Release: 1942
- Publisher:
- Price: FREE
- File: PDF, 244 page
- ISBN: STANFORD:24503111716
Technical Bulletin
- Release: 1943
- Publisher:
- Price: FREE
- File: PDF, page
- ISBN: OSU:32435025130386
Proceedings Institute of Food Technologists
- Release: 1940
- Publisher:
- Price: FREE
- File: PDF, page
- ISBN: WISC:89047913876
Proceedings
- Release: 1940
- Publisher:
- Price: FREE
- File: PDF, page
- ISBN: CORNELL:31924066956396
Accepted Foods and Their Nutritional Significance
- Release: 1939
- Publisher:
- Price: FREE
- File: PDF, 492 page
- ISBN: UOM:39015065939038
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