South Your Mouth

South Your Mouth


  • Release: 2014-07-01
  • Publisher:
  • Price: FREE
  • File: PDF, 224 page
  • ISBN: 1938879015
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Shares two hundred classic Southern recipes, including such options as baked pimento cheese dip, crispy baked chicken wings, country fried pork chops and gravy, and peanut butter cream pie.

The Mouth of the South

The Mouth of the South


  • Release: 2004
  • Publisher: ECW Press
  • Price: FREE
  • File: PDF, 179 page
  • ISBN: 9781550225952
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An omnipresent megaphone and maniacal, high-pitched giggle are the only clues that fans of pro-wrestling need to identify perhaps the most successful and internationally recognisable in-ring manager of all time: Jimmy The Mouth of the South' Hart. In The Mouth of the South, discover the many faces of America's beloved entertainer. Hart found fame early in the music biz. In the '70s, a second big break changed his life. Memphis wrestling gave birth to a new Jimmy Hart - wrestling's beloved - and at times hated - manager. This is his story.'

South of the Mouth of Sandy

South of the Mouth of Sandy


  • Release: 2008-01-07
  • Publisher: Author House
  • Price: FREE
  • File: PDF, 344 page
  • ISBN: 1452041105
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The May 1927 issue of True Detective magazine dealt with the shooting of Tommy Evans and subsequent investigation of the case in the Old 23rd District of Henry County, Tennessee. The True Detective article read in part, "They told me of the existence of a 'whiskey ring,' in which it was estimated that seventy-five percent of the population ... was alleged to have been engaged in this illicit whiskey business. And it was contended that (Tommy Evans), a respectable and law-abiding citizen, member of the minority faction in the moonshine domain, had openly defied the moonshiners – had became a crusader against them – and died a martyr to the cause of his convictions. Thus the motive for the assassination of (Evans) was apparent." The magazine article quoted a Paris, Tenn., minister, J.H. Buchanan, as saying that, "There are twelve men in this immediate section ready to stand for 'four-square for the right,' and there are twenty-five men over there, and I might be able to name them, who are banded together to protect and promulgate the liquor interests. The remaining citizens in this district are in the middle of the road – either in sympathy with the devil's gang, or they lack the courage to say where they stand." It was amid such a climate that this book is set. South of the Mouth of Sandy focuses on the Evans family that settled near the confluence of the Big Sandy and Tennessee rivers during the middle part of the 19th century. It traces the ancestry of Tommy Evans and tells the story of his death on a dirt road and the trial of his killer.

Southern Plate

Southern Plate


  • Release: 2010-10-05
  • Publisher: Harper Collins
  • Price: FREE
  • File: PDF, 288 page
  • ISBN: 9780062009746
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“The recipes in Southern Plate made my mouth water!...This wonderful cookbook made me feel like I was reading something of my own.” —Paula Deen, author of Paula Deen’s Savannah Style “I’ve been testing these recipes in my own kitchen and every single one turns out to be better than anything my grandmother ever made.” —Dorothea Benton Frank, author of Return to Sullivans Island and Lowcountry Summer Christy Jordan, the creator of SouthernPlate.com, serves up a collection of delicious recipes for “classic comfort foods that makes everyone feel like family.” Featuring scrumptious dishes passed down for generations through Jordan’s family, Southern Plate highlights the very best in southern cooking—for fans of Paula Deen and Ree Drummond’s The Pioneer Woman Cooks.

Bitter in the Mouth

Bitter in the Mouth


  • Release: 2010-08-31
  • Publisher: Random House
  • Price: FREE
  • File: PDF, 304 page
  • ISBN: 9780679603429
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Bitter in the Mouth is a brilliant, virtuosic novel about a young woman’s search for identity and the true meaning of family from the author of The Sweetest Fruits “What I know about you, little girl, would break you in two” are the prophetic last words that Linda Hammerick’s grandmother says to her. Growing up in small-town North Carolina in the 1970s and ’80s, Linda already knows that she is profoundly different from everyone else, including the members of her own family. She can “taste” words. In this and in other ways, her body is a mystery to her. Linda’s awkward girlhood is nonetheless enlivened and emboldened by her dancing great-uncle Harper, and Kelly, her letter-writing best friend. Linda makes her way north to college and then to New York City, trying her best to leave her past behind her like “a pair of shoes that no longer fit.” But when a family tragedy compels her to return home, Linda uncovers the startling secrets of her past. Monique Truong’s acclaimed novel questions our assumptions about what it means to be a family and to be a friend, to be foreign and to be familiar, to be connected to and disconnected from our bodies, our histories, ourselves.

A Real Southern Cook

A Real Southern Cook


  • Release: 2015-09-08
  • Publisher: Houghton Mifflin Harcourt
  • Price: FREE
  • File: PDF, 272 page
  • ISBN: 9780544387683
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In her first cookbook, a revered former cook at Savannah's most renowned restaurant divulges her locally famous Savannah recipes many of them never written down before and those of her family and friends"

Your Mouth Is Lovely

Your Mouth Is Lovely


  • Release: 2013-08-27
  • Publisher: Harper Collins
  • Price: FREE
  • File: PDF, 368 page
  • ISBN: 9781443431668
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Your Mouth Is Lovely is a grand and glorious novel, greeted with ecstatic reviews in Canada and on the international scene. The story of a family caught between the rich yet rigid traditions of the past and the unfamiliar and often frightening ways of a society poised on the precipice of change, Your Mouth Is Lovely centers around Miriam, a young Jewish woman caught in the 1905 Russian Revolution. The kind of book that simply won’t be put down, this is literary fiction at its very best.

Southern Living  Best Loved Cookies

Southern Living Best Loved Cookies


  • Release: 2008-10-01
  • Publisher: Oxmoor House
  • Price: FREE
  • File: PDF, 112 page
  • ISBN: 0848732626
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Features fifty recipes for Southern-style cookies, ranging from crispy peanut cookies and pecan pie bars to chewy praline-chocolate fudge bars and mint julep brownies, accompanied by anecdotes of Southern cookie lore, and baking tips.

Word of Mouth and Social Media

Word of Mouth and Social Media


  • Release: 2016-12-19
  • Publisher: Routledge
  • Price: FREE
  • File: PDF, 164 page
  • ISBN: 9781317689973
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This collection examines a key new development in the contemporary marketing landscape, the relationship between the informal exchange of information and advice among consumers – known as word of mouth (WOM) – and emerging social media. Whereas WOM has been around since as long as people have engaged in conversations, its transmission is no longer limited to face-to-face interactions over the clothesline and across backyard fences. Today, the dissemination of WOM through online channels such as Facebook, Twitter, LinkedIn, YouTube channels, blogs, and consumer forums has significantly altered the alacrity by which product and service messages are spread across a dramatically expanded consumer audience. As marketing practitioners have come to recognize the power of online WOM in terms of its impact on consumer beliefs, attitudes, and purchasing behavior, effective strategies for leveraging the consumer conversation require greater insight and understanding of WOM and social media. Towards that end, this book offers ground-breaking research from an impressive array of internationally renowned marketing researchers on the nature and dynamics of WOM transmitted through social media channels, advancing our understanding of consumer influence, which to date has largely focused on offline WOM. Among the topical issues covered are best practices for marketing practitioners, the conversational nature of online WOM, the dynamic interplay between online and offline WOM, WOM measurement and monitoring, and cross-cultural influences on WOM. This book was originally published as a special issue of the Journal of Marketing Communications.